Menus
Menus at Thirsty Acres Restaurant
OPEN – 5PM DAILY
SMALL PLATES
Make any small plate a meal with pub fries and salad for just $10
-
Garlic Ciabatta Loaf (V) $12
Perfect for sharing, the classic starter for every meal. From Christchurch’s own French Bakery
-
Turkish Loaf (V) $13
Warmed French Bakery Turkish loaf served with our in-house recipe truffle and herb butter
-
Cauliflower Bites (GFI, V, contains nuts) $17
Golden-coated cauliflower florets fried to order with toasted almonds and a miso and truffle aioli
-
Arancini Balls (V) $18
Pumpkin, Feta & Thyme risotto balls crumbed and fried to golden perfection. Served with tomato relish
-
Pork Belly Bites $21
Twice cooked pork belly bites glazed in a sticky hoisin orange & sesame sauce. Your tastebuds will thank you!
-
Wagyu Beef Skewers (GFI) $22
Southern Station Wagyu rump skewers (2) marinated in a soy and ginger glaze and grilled to mouth-watering perfection
-
Green Lipped Mussels (GFoR) $24
Half-kilo of NZ Green-Lipped Mussels with your choice of sauce and toasted sourdough.
Choose from; White Wine & Cream OR Tomato & Fennel Double your Mussels to 1kg + $10 -
Baby Back Ribs, Baby! $25
Tender, oven-roasted baby back rib portions, prepared in a smokey BBQ rub and basted in our in-house recipe sticky plum BBQ sauce
BAR SNACKS
-
Frickles (Fried Pickles) (V) $12
Crumbed and fried quarter cut pickles. Perfect snack to enjoy with an ice-cold beer. Salty & sweet pickle hit!
-
Finger Lickin Chicken Wings
A crowd favourite! Buffalo-style basted chicken wing portions. Enough heat to tickle your taste buds and served with ranch and buffalo sauce
These are very popular so pick your size!
6 wings – $15
12 wings – $26
24 wings – $48 -
Pub Style fries (GFI) Sml | Lge $10 | $15
Our signature crispy pub style fries served in two sizes Small bowl for one or two or a large bowl to share Add House Gravy or Curry Sauce for $5
-
Loaded Fries $24
Crispy pub style fries smothered with cheddar cheese, spring onions and house gravy. Choose from Bacon OR Pulled Pork. Or choose to have both for an extra $4
-
Calamari (GFI) $19
Tender pieces of lemon pepper calamari fried to perfection. Served with herb aioli & lemon
THIRSTY ACRES BURGER KITCHEN
Burgers served on a brioche bun with crispy pub style fries, tomato sauce and aioli. GF Bun or Lettuce Wrap on request
-
Pulled Pork Burger (s) $27
Slow-cooked pulled pork, Thirsty Acres house slaw, onion jam and Thirsty Acres BBQ sauce. Juicy and delicious!
-
Falafel Burger (GF/OR V) $27
Delicately spiced falafel, lettuce, red onion, cucumber, sliced beetroot, farm style chutney, mayo, Swiss cheese
-
Beef Burger (GFIoR, S) $28
Blend of ground chuck and brisket, Swiss cheese, bread and butter pickles, onion jam, aioli and iceberg lettuce
-
Fried Chicken Burger (GFIoR, S) $29
Buttermilk-fried chicken, iceberg lettuce, red onion, bread & butter pickles, mayo, maple bacon jam, Swiss cheese
PLATTERS TO SHARE
-
Cheese Selection
Choose one, two, or three cheeses served with a selection of crackers, fruit and nuts
One - $21
Two - $29
Three - $36 -
Hot Platter $58
A selection of our small plates including Arancini Balls, Calamari, Chicken Wings, ham & smoked cheddar croquette served with pub style fries
MAIN MEALS
Try pairing your meal with a bottle of Voyage Sparkling Spring Water available in 500ml or 1L
PUB CLASSICS
-
Seafood Chowder (GFIoR) $23 | $28 (Entree or Main size)
A Thirsty Acres classic. Real cream-based chowder loaded with mussels, prawns, and hoki, served with a soft roll.
-
Bangers & Mash (GFI) $27
Delicious Darfield Village Meats sausages, onion jam, creamy mashed potato, mushy peas and house-gravy
-
Pot Pie $28
Irish style beef and root vegetable stew cooked in a thick black beer gravy and encased under a delicious flaky pastry lid. Served with our crispy pub style fries Swap fries to creamy mashed potato & peas - $5
-
Calamari Meal (GFI) $29
Our popular lemon pepper calamari Served with pub fries, green salad, aioli, herbs & lemon
-
Thirsty’s Famous Beef Schnitzel $30
Fill your belly with our crumbed beef schnitty. Served with our crispy pub-style fries, slaw, and gravy
Extra Gravy – $3
Add Mushroom Sauce – $4
Swap to creamy mashed potato & peas -$5 -
Fish & Chips (GFIoR - Panfried) $30
Hard to go past this pub classic! Beer-battered terakihi, crispy pub style fries and house slaw. Served with tartare & tomato sauce
-
West Coast Whitebait Omelette (GFI) $35
A classic kiwi dish - delicious West Coast whitebait omelette served with pub fries and a green salad Add two slices of buttered white bread for just $2
SALADS
-
Caesar Salad (GFIoR) $25
World famous salad of lettuce, bacon, parmesan, croutons, a poached free-range egg and anchovy Caesar dressing Add grilled chicken for $7
-
Cous Cous salad (V) $28
Seasonal salad of roasted and pickled vegetables tossed with spinach leaves, pearl couscous, and grilled halloumi. Dressed in saffron mayonnaise and capsicum coulis.
PASTA
Our chefs have created two delicious fettuccine dishes
to delight pasta lovers taste buds.
-
Grilled Chicken & Pesto Fettucine $29
Tender grilled chicken, pan tossed with basil pesto, sundried tomatoes, spinach,
-
Saffron & Prawn Fettucine $28
Mouth-watering pan-fried Prawn cutlets, served in a white wine and cream sauce with lemon and leek, and infused with saffron
PRIME CUTS
-
Twice Cooked Pork Belly $38
Succulent Pork Belly, twice cooked and served with herb & smoked cheddar croquette, cauliflower puree and house slaw. Caramalised apples, crackling and jus
-
Lumina Lamb Rump - Worlds best! $41
Lumina Lamb rump, served medium, with crispy herbroasted potatoes, glazed seasonal vegetables & minted lamb gravy. Try it and see why Lumina is considered the world’s best lamb
STEAK
We proudly serve two premium 250g beef cuts from Southern Stations Wagyu. Grass raised, then Grain Finished for 100 days right here in Kirwee.
-
Steak Frites (Steak & Chips)
The most popular steak dish in the world for a reason! Cooked how you like it and served with your choice of Garlic Butter or Mushroom sauce
-
Southern Station Wagyu Rump $35
-
Southern Station Wagyu Rib-Eye $45
-
Steak & Vegetables
Our premium plate. Locally finished Wagyu beef, with crispy herb-roasted potatoes, glazed seasonal vegetables, a dollop of lightly-flavoured horseradish creme, and a red wine jus
-
Southern Station Wagyu Rump $45
-
Southern Station Wagyu Rib-Eye $55
Match your meal with a refreshing bottle of Voyage Sparkling Spring Water from just $9
ADD SIDES TO YOUR MEAL
-
Fried Egg (each) $4
-
Pub Style Fries $7
-
House Made Slaw $7
-
Mashed Potato $9
-
Steamed Vegetables $9
-
Green Leaf Salad $9
-
Roasted Mushrooms $9
-
Garlic Prawns (2) $11
GFI = Gluten Free Ingredients | GFIOR = Can be made with GFI on Request | V = Vegetarian | S = Contains Sesame
Guest Wifi Network: Thirsty Acres Guest Password: Thirsty1
OPEN – 5PM DAILY
SMALL PLATES
Make any small plate a meal with pub fries and salad for just $10
-
Garlic Ciabatta Loaf (V) $12
Perfect for sharing, the classic starter for every meal. From Christchurch’s own French Bakery
-
Turkish Loaf (V) $13
Warmed French Bakery Turkish loaf served with our in-house recipe truffle and herb butter
-
Cauliflower Bites (GFI, V, contains nuts) $17
Golden-coated cauliflower florets fried to order with toasted almonds and a miso and truffle aioli
-
Arancini Balls (V) $18
Pumpkin, Feta & Thyme risotto balls crumbed and fried to golden perfection. Served with tomato relish
-
Pork Belly Bites $21
Twice cooked pork belly bites glazed in a sticky hoisin orange & sesame sauce. Your tastebuds will thank you!
-
Wagyu Beef Skewers (GFI) $22
Southern Station Wagyu rump skewers (2) marinated in a soy and ginger glaze and grilled to mouth-watering perfection
-
Green Lipped Mussels (GFoR) $24
Half-kilo of NZ Green-Lipped Mussels with your choice of sauce and toasted sourdough.
Choose from; White Wine & Cream OR Tomato & Fennel Double your Mussels to 1kg + $10 -
Baby Back Ribs, Baby! $25
Tender, oven-roasted baby back rib portions, prepared in a smokey BBQ rub and basted in our in-house recipe sticky plum BBQ sauce
BAR SNACKS
-
Frickles (Fried Pickles) (V) $12
Crumbed and fried quarter cut pickles. Perfect snack to enjoy with an ice-cold beer. Salty & sweet pickle hit!
-
Finger Lickin Chicken Wings
A crowd favourite! Buffalo-style basted chicken wing portions. Enough heat to tickle your taste buds and served with ranch and buffalo sauce
These are very popular so pick your size!
6 wings – $15
12 wings – $26
24 wings – $48 -
Pub Style fries (GFI) Sml / Lge $10/$15
Our signature crispy pub style fries served in two sizes Small bowl for one or two or a large bowl to share Add House Gravy or Curry Sauce for $5
-
Loaded Fries $24
Crispy pub style fries smothered with cheddar cheese, spring onions and house gravy. Choose from Bacon OR Pulled Pork. Or choose to have both for an extra $4
-
Calamari (GFI) $19
Tender pieces of lemon pepper calamari fried to perfection. Served with herb aioli & lemon
THIRSTY ACRES BURGER KITCHEN
Burgers served on a brioche bun with crispy pub style fries, tomato sauce and aioli. GF Bun or Lettuce Wrap on request.
-
Pulled Pork Burger (s) $27
Slow-cooked pulled pork, Thirsty Acres house slaw, onion jam and Thirsty Acres BBQ sauce. Juicy and delicious!
-
Falafel Burger (GF/OR V) $27
Delicately spiced falafel, lettuce, red onion, cucumber, sliced beetroot, farm style chutney, mayo, Swiss cheese
-
Beef Burger (GFIoR, S) $28
Blend of ground chuck and brisket, Swiss cheese, bread and butter pickles, onion jam, aioli and iceberg lettuce
-
Fried Chicken Burger (GFIoR, S) $29
Buttermilk-fried chicken, iceberg lettuce, red onion, bread & butter pickles, mayo, maple bacon jam, Swiss cheese
PLATTERS TO SHARE
-
Cheese Selection
Choose one, two, or three cheeses served with a selection of crackers, fruit and nuts
One - $21
Two - $29
Three - $36 -
Hot Platter $58
A selection of our small plates including Arancini Balls, Calamari, Chicken Wings, ham & smoked cheddar croquette served with pub style fries
MAIN MEALS
Try pairing your meal with a bottle of Voyage Sparkling Spring Water available in 500ml or 1L.
ALL DAY BREAKFAST
-
All Day Eggs Benny $27
Local free range eggs smothered in house made hollandaise on toasted brioche. With Bacon OR Spinach & Mushrooms
-
All Day Big Breakfast $29
Darfield Village Meats thick cut bacon, pork sausage, local Lamond Farms free range eggs, hash brown, roasted mushrooms, house made beans and toasted sourdough
PUB CLASSICS
-
Seafood Chowder (GFIoR) $23 / $28 (Entree or Main size)
A Thirsty Acres classic. Real cream-based chowder loaded with mussels, prawns, and hoki, served with a soft roll.
-
Bangers & Mash (GFI) $27
Delicious Darfield Village Meats sausages, onion jam, creamy mashed potato, mushy peas and house-gravy
-
Pot Pie $28
Irish style beef and root vegetable stew cooked in a thick black beer gravy and encased under a delicious flaky pastry lid. Served with our crispy pub style fries Swap fries to creamy mashed potato & peas - $5
-
Calamari Meal (GFI) $29
Our popular lemon pepper calamari Served with pub fries, green salad, aioli, herbs & lemon
-
Thirsty’s Famous Beef Schnitzel $30
Fill your belly with our crumbed beef schnitty. Served with our crispy pub-style fries, slaw, and gravy
Extra Gravy – $3
Add Mushroom Sauce – $4
Swap to creamy mashed potato & peas -$5 -
Fish & Chips (GFIoR - Panfried) $30
Hard to go past this pub classic! Beer-battered terakihi, crispy pub style fries and house slaw. Served with tartare & tomato sauce
-
West Coast Whitebait Omelette (GFI) $35
A classic kiwi dish - delicious West Coast whitebait omelette served with pub fries and a green salad Add two slices of buttered white bread for just $2
SALADS
-
Caesar Salad (GFIoR) $25
World famous salad of lettuce, bacon, parmesan, croutons, a poached free-range egg and anchovy Caesar dressing Add grilled chicken for $7
-
Cous Cous salad (V) $28
Seasonal salad of roasted and pickled vegetables tossed with spinach leaves, pearl couscous, and grilled halloumi. Dressed in saffron mayonnaise and capsicum coulis.
PASTA
Our chefs have created two delicious fettuccine dishes
to delight pasta lovers taste buds. Choose one of;
-
Grilled Chicken & Pesto Fettucine $29
Tender grilled chicken, pan tossed with basil pesto, sundried tomatoes, spinach,
-
Saffron & Prawn Fettucine $28
Mouth-watering pan-fried Prawn cutlets, served in a white wine and cream sauce with lemon and leek, and infused with saffron
STEAK
We proudly serve Southern Stations Wagyu across
our menu. Grass raised, then Grain Finished for 100
days right here in Kirwee to achieve the ultimate
tenderness and flavour. This is steak to remember!
-
Open steak sandwich (GFIOR) $29
Southern Station Grain Finished Wagyu rump steak cooked medium rare served on ciabatta with leafy greens, cucumber, red onion, pickled beet, red wine jus and horseradish creme
-
Steak Frites (Steak & Chips)
The most popular steak dish in the world for a reason! Cooked how you like it and served with your choice of Garlic Butter or Mushroom sauce.
Southern Station Wagyu Rump - $35
Southern Station Wagyu Rib-Eye - $45
ADD SIDES TO YOUR MEAL
-
Fried Egg (each) $4
-
Pub Style Fries $7
-
House Made Slaw $7
-
Mashed Potato $9
-
Steamed Vegetables $9
-
Green Leaf Salad $9
-
Roasted Mushrooms $9
-
Garlic Prawns (2) $11
GFI = Gluten Free Ingredients | GFIOR = Can be made with GFI on Request | V = Vegetarian | S = Contains Sesame
-
Brioche French Toast
Delicious thick-cut brioche French toast, with maple syrup Chose from;
Bacon & banana $25
Berry compote & vanilla mascarpone $22 -
Free Range Eggs on Toast $12
Two locally sourced Lamond Poultry Free Range eggs cooked your way and served on sourdough toast
• Add Darfield Village Meats thick-cut bacon+ $7 -
Eggs Benedict [CFoR] $12
A breakfast classic! Local Lamond Poultry eggs, smothered in house-made hollandaise sauce on toasted brioche Choose from;
• Darfield Village Meats thick-cut bacon $25
• Spinach & roasted mushrooms $27
• Smoked salmon $27 -
Country Kitchen Big Breakfast [CFoR] $29
The big one! Thirsty Acres famous cottage-style potato hash, Darfield Village Meats sausage, thick-cut bacon, Lamond Poultry eggs, roasted mushrooms, house-made baked beans and toasted sourdough.
Vegetarian option available with Haloumi and spinach -
House made Granola Bowl [CF] $16
Bowl of house made granola, topped with thick Greek yoghurt, berry compote and fresh fruit
-
Creamy Mushrooms [CFoR] $24
Medley of mushrooms in a creamy garlic and herb sauce,
served on toasted sourdough. • Add Darfield Village Meats thick-cut bacon+ $7
Build your own breakfast
-
Start with two Lamond Poultry Free Range eggs cooked your way and served on Sourdough toast $12
Then choose from; • Sourdough Toast (2 pieces) $4
• House Beans $5
• Two Free Range Eggs $8
• Cottage Style Potato Hash $8
• Darfield Village Meats Thick Cut Bacon $7
• Haloumi $7
• Smoked Salmon $10
Cafe Beverage Selection
-
Underground Coffee Roasters Avante Garde Coffee
Locally roasted in Durham, Street Chch. We tried all the coffee, and we think these guys are the best!
-
Harney & Sons Master Tea Blenders
Handpicked teas from around the world to delight your tastebuds.
Choose from: English Breakfast, Earl Grey, Peppermint, Berry and Green Tea -
Barker's Of Geraldine Hot Drinks
Choose from Lemon Honey & Ginger or Blackcurrant. Delicious!
-
Alternative Milk Selection
We have a selection of alternative milk available including Soy, Almond, Coconut and Oat.
-
Milkshakes & Iced Coffees
All the popular flavours including Iced Coffee, Mocha & Chocolate
-
Juices, Ginger Beer and Soda
Choose from Orange, Apple, Pineapple, Cranberry and Tomato juice, Schweppes Ginger Ale and a selection of carbonated drinks
Thirsty Acres Wine List
Sparkling / Champagne
White
-
The Grayling Sauvignon Blanc (Marlborough)
Small $11 | Medium $18 | Large $44
-
Oyster Bay Sauvignon Blanc (Marlborough)
Small $13 | Medium $20 | Large $52
-
Jules Taylor Sauvignon Blanc (Marlborough)
Small $15 | Medium $22 | Large $60
-
Church Road Chardonnay (Hawkes Bay)
Small $12 | Medium $19 | Large $48
-
Main Divide Chardonnay (Waipara)
Small $13 | Medium $20 | Large $52
-
The Grayling Pinot Gris (Marlborough)
Small $11 | Medium $18 | Large $44
-
Oyster Bay Pinot Gris (Hawkes Bay)
Small $13 | Medium $20 | Large $52
-
Giesen Riesling (Marlborough)
Small $11 | Medium $18 | Large $44
-
Main Divide Riesling (North Canterbury)
Small $12 | Medium $19 | Large $52
Rose / Sparkling Rose
Red
-
Haha Merlot (Hawkes Bay)
Small $11 | Medium $18 | Large $44
-
Barossa Valley Estate Shiraz 2021 (Barossa Valley)
Small $13 | Medium $20 | Large $52
-
Melton Estate Syrah (Canterbury)
Small $14 | Medium $21 | Large $56
-
The Last Shepherd Pinot Noir 2022 (Central Otago)
Small $14 | Medium $21 | Large $56
-
Saddleback by Peregrine Pinot Noir (Central Otago)
Small $15 | Medium $22 | Large $60
-
Rockburn Pinot Noir 2022 (Central Otago)
Large $95
-
Pegasus Bay Pinot Noir 2021 (Waipara)
Large $105
-
Ata Rangi Pinot Noir 2020 (Martinborough)
Large $145
Alcohol Free Wine
Thirsty Acres Beer List
TAP BEER
Available in Half Pint (285ml) Glass(410ml) Pint (565ml) Jug (1L) & Pitcher (1.8L)
(Rotating selection from local craft brewers)
Bottle / Can Beer Selection
Rotating selection of Craft including Liberty Juice Bro Hazy Pale Ale, Liberty Oh Brother Pale Ale, Parrot Dog Bitter Bitch IPA, Behemoth Brain Smiles Hazy Pale Ale
Cider & Alcoholic Ginger Beer
Low and No Alcohol Beer
Rotating selection of Craft including Liberty Juice Bro Hazy Pale Ale, Liberty Oh Brother Pale Ale, Parrot Dog Bitter Bitch IPA, Behemoth Brain Smiles Hazy Pale Ale
We also have a range of Curious AF Alcohol Free cocktails to choose from




